Our Menu
Pad Thai
Stir-fried rice noodles with tamarind sauce, peanuts, and fresh lime.
$12
Savorloom’s signature Pad Thai combines sweet, sour, and savory flavors.
Tom Yum
Spicy and sour soup with shrimp, lemongrass, and fresh herbs.
$10
Green Curry
Creamy coconut curry with chicken, eggplant, and fragrant basil.
$14
Mango Sticky
$8
Sweet sticky rice paired with ripe mango and coconut cream.
Papaya Salad
Crunchy green papaya tossed with chili, lime, and peanuts.
$9
$11
Massaman Curry
Rich curry with tender beef, potatoes, and roasted peanuts.
Our Gallery
Moments from our lively Thai cooking classes.